Panettone Muffins & Chocolate Muffin
Recipe:
Yeast | 40 | g |
Milk | 250 | g |
Flour | 650 | g |
Butter | 200 | g |
Sugar | 150 | g |
Salt | 5 | g |
Lemon skin | 5 | g |
Nutmeg | 2 | g |
Egg yolk | 150 | g |
Orange peel | 80 | g |
Dried fruits, mixed | 120 | g |
Raisin | 150 | g |
Almond | 80 | g |
Portion price: | 0.84 | Baht | Temperature | 160* | ||||
Portions: | 31 | pcs | Time: | Time | 15 mts | |||
Portion size: | 60 | g | ||||||
Unit | Total | |||||||
Ingredients | Amount | Unit | Price | Cost | Percentage | |||
Yeast | 40 | g | 0 | 2.13 | % | |||
Milk | 250 | g | 0 | 13.28 | % | |||
Flour | 650 | g | 0 | 34.54 | % | |||
Butter | 200 | g | 80 | 16.0 | 10.63 | % | ||
Sugar | 150 | g | 0.0 | 7.97 | % | |||
Salt | 5 | g | 0.0 | 0.27 | % | |||
Lemon skin | 5 | g | 0.0 | 0.27 | % | |||
Nutmeg | 2 | g | 0.0 | 0.11 | % | |||
Egg yolk | 150 | g | 70 | 10.5 | 7.97 | % | ||
Orange peel | 80 | g | 0.0 | 4.25 | % | |||
Dried fruits, mixed | 120 | g | 0.0 | 6.38 | % | |||
Raisin | 150 | g | 0.0 | 7.97 | % | |||
Almond | 80 | g | 0.0 | 4.25 | % | |||
Total amount: | 1882 | g | 26.5 | |||||
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