Thaigerd

Food, dogs and living in Thailand

Freitag, Oktober 05, 2007

Panettone Muffins & Chocolate Muffin




Recipe:
Yeast 40 g
Milk 250 g
Flour 650 g
Butter 200 g
Sugar 150 g
Salt 5 g
Lemon skin 5 g
Nutmeg 2 g
Egg yolk 150 g
Orange peel 80 g
Dried fruits, mixed 120 g
Raisin 150 g
Almond 80 g



Portion price: 0.84 Baht

Temperature 160*
Portions: 31 pcs
Time: Time
15 mts
Portion size: 60 g







Unit Total


Ingredients Amount Unit Price Cost Percentage

Yeast 40 g
0 2.13 %
Milk 250 g
0 13.28 %
Flour 650 g
0 34.54 %
Butter 200 g 80 16.0 10.63 %
Sugar 150 g
0.0 7.97 %
Salt 5 g
0.0 0.27 %
Lemon skin 5 g
0.0 0.27 %
Nutmeg 2 g
0.0 0.11 %
Egg yolk 150 g 70 10.5 7.97 %
Orange peel 80 g
0.0 4.25 %
Dried fruits, mixed 120 g
0.0 6.38 %
Raisin 150 g
0.0 7.97 %
Almond 80 g
0.0 4.25 %
Total amount: 1882 g
26.5














































































































































































































































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